Kool.kats from Dunedin writes,
When I open a large tin of baked beans I transfer any leftovers into a recycled jam jar and keep it in the fridge to add to my lunchtime soup. It adds protein without too many calories.
11
Dec
Kool.kats from Dunedin writes,
When I open a large tin of baked beans I transfer any leftovers into a recycled jam jar and keep it in the fridge to add to my lunchtime soup. It adds protein without too many calories.